Chicken Buffet Elegant
Prep: 20 min
Cook: 15 min
Total: 35 min
Serves: 8
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Imagine a delightful centerpiece for your next gathering that combines creamy textures with savory chicken and a hint of crunch from almonds. This dish, with its elegant presentation and refreshing flavor, is sure to impress your guests and spark conversation around the table. Ideal for holiday celebrations or special occasions, the Chicken Buffet Elegant brings a unique twist to traditional fare, making it a standout that both savory lovers and adventurous eaters will adore.
Ingredients
Ingredients
- 2 Packets Unflavored Gelatin
- 1 Cup Milk
- 2 Cubes Chicken Bouillon
- 2 - Egg - Separated
- 1 Tsp Paprika
- Dash Salt
- 1 Lb Dry Creamed Cottage Cheese
- 2 1/2 Cups Chicken - Cooked, Chopped
- 1/2 Cup Almond - Finely Chopped
- 2 Tbsp Finely Diced Pimento
- 2 Tbsp Lemon Juice
- 1 Cup Whipping Cream - Whipped
Directions
Directions
- Sprinkle gelatin over milk in saucepan.
- Add bouillon cubes and slightly beaten egg yolks; cook over medium-low heat until mixture thickens, stirring constantly with wooden spoon.
- Remove from heat.
- Add paprika, salt and cottage cheese.
- Stir in chicken, almonds, pimento and lemon juice.
- Set in refrigerator to chill until mixture drops in mounds from spoon.
- Beat egg whites with electric mixer until stiff; fold into whipped cream.
- Turn into gelatin mold with removable bottom or 8-inch springform pan.
- Chill until firm.
- Unmold on serving dish.
- Garnish with toasted almonds and dollops of whipped cream.
- Whipped cream may be tinted for holidays.
Nutrition
Per serving · 8 servingsCalories
350
Fat
25 g
Saturated fat
15 g
Carbohydrates
10 g
Sugar
5 g
Fiber
1 g
Protein
20 g
Sodium
600 mg
Cholesterol
150 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 2 Packets Unflavored Gelatin
- 1 Cup Milk
- 2 Cubes Chicken Bouillon
- 2 - Egg - Separated
- 1 Tsp Paprika
- Dash Salt
- 1 Lb Dry Creamed Cottage Cheese
- 2 1/2 Cups Chicken - Cooked, Chopped
- 1/2 Cup Almond - Finely Chopped
- 2 Tbsp Finely Diced Pimento
- 2 Tbsp Lemon Juice
- 1 Cup Whipping Cream - Whipped