Apple "Nachos"
Prep: 5 min
Cook: 1 min
Total: 6 min
Serves: 1
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Dessert nachos, but make them wholesome. Crisp Honeycrisp slices fan out on the plate like tortilla chips, then get drizzled with warm date caramel and scattered with toasted walnuts, cinnamon, and a tiny pinch of flaky salt. It is a fun, shareable way to satisfy a sweet craving that comes together in minutes and disappears just as fast. Serve it right away while the apples are at their crispest.
Ingredients
Ingredients
- 1 Medium Honeycrisp Apple (or Gala Apple) - Sliced
- 2 Tbsp Walnuts (or Almond) - Chopped
- 1/2 Tsp Cinnamon - Garnish
- 1 Pinch Sea Salt - Garnish
- 2-3 Tbsp Date Caramel Dipping Sauce
Directions
Directions
- Thinly slice the apple and arrange the slices on a small plate, slightly overlapping them.
- Warm the date caramel for 10–15 seconds in the microwave if you prefer an easier drizzle.
- Drizzle the date caramel evenly over the apple slices.
- Sprinkle with chopped walnuts.
- Finish with a light dusting of cinnamon and a tiny pinch of flaky sea salt, if desired.
- Serve immediately while the apples are crisp.
Nutrition
Per serving · 1 servingsCalories
250
Fat
16 g
Saturated fat
2 g
Carbohydrates
30 g
Sugar
20 g
Fiber
5 g
Protein
4 g
Sodium
10 mg
Cholesterol
0 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1 Medium Honeycrisp Apple (or Gala Apple) - Sliced
- 2 Tbsp Walnuts (or Almond) - Chopped
- 1/2 Tsp Cinnamon - Garnish
- 1 Pinch Sea Salt - Garnish
- 2-3 Tbsp Date Caramel Dipping Sauce
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