Chicken Casserole
Prep: 15 min
Cook: 30 min
Total: 45 min
Serves: 6
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Warm and inviting, this chicken casserole is the ultimate comfort food that brings together tender pieces of chicken and vibrant green beans, all enveloped in a creamy sauce that’s simply irresistible. The addition of crunchy water chestnuts adds a delightful texture, while the buttery crumb topping creates a golden finish that’s perfect for a cozy family dinner or a potluck gathering. Easy to prepare and sure to please, this dish will have everyone coming back for seconds!
Ingredients
Ingredients
- 1 Cup Packaged Precooked Rice
- 1 Can Water Chestnuts
- 1/2 Cup Salad Dressing
- 1 Can Cream Of Chicken Soup
- 1 - Onion - Grated
- 1 pkg Frozen Green Beans
- 2 Cups Chicken (or Turkey) - Cooked, Diced
- 1 - Buttered Crumbs
- 1 - Parmesan Cheese - Optional
Directions
Directions
- Prepare rice according to package directions.
- Drain and slice water chestnuts.
- Mix all ingredients except crumbs and cheese; place in casserole.
- Cover with crumbs and cheese.
- Bake at 350 degrees for 30 minutes or until bubbly and brown.
- May be kept warm in oven before serving.
Nutrition
Per serving · 6 servingsCalories
350
Fat
18 g
Saturated fat
4 g
Carbohydrates
30 g
Sugar
2 g
Fiber
3 g
Protein
22 g
Sodium
800 mg
Cholesterol
70 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1 Cup Packaged Precooked Rice
- 1 Can Water Chestnuts
- 1/2 Cup Salad Dressing
- 1 Can Cream Of Chicken Soup
- 1 - Onion - Grated
- 1 pkg Frozen Green Beans
- 2 Cups Chicken (or Turkey) - Cooked, Diced
- 1 - Buttered Crumbs
- 1 - Parmesan Cheese - Optional
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