Chicken Swiss-Wiches
Prep: 15 min
Cook: 10 min
Total: 25 min
Serves: 4
3 views
Golden-brown and oozing with flavor, these savory sandwiches are a delightful twist on the classic chicken salad. The combination of tender diced chicken, creamy mayonnaise, and rich Swiss cheese creates a satisfying filling, while the crispy, buttery exterior adds a wonderful crunch. Perfect for a cozy lunch or an easy dinner, these Chicken Swiss-Wiches are sure to please both kids and adults alike, making them a go-to favorite for family gatherings or casual weeknight meals.
Ingredients
Ingredients
- 1 1/2 Cups Chicken - Cooked, Diced
- 1/3 Cup Mayonnaise
- 1/4 Cup Celery - Diced
- 1/4 Cup Process Swiss Cheese - Diced
- 8 Slices Bread
- 14 1/2 Oz Asparagus Spears
- 1/2 Cup Butter - Melted
- 2 3/8 Oz Seasoned Coating Mix For Chicken
Directions
Directions
- Combine chicken, mayonnaise, celery and cheese; mix well.
- Spread on 4 slices bread.
- Drain asparagus; place spears over filling on each bread slice.
- Top asparagus with remaining bread slices.
- Brush outside of sandwich with butter; coat with seasoned mix.
- Brown sandwiches on both sides in remaining butter on griddle or in skillet.
Nutrition
Per serving · 4 servingsCalories
650
Fat
42 g
Saturated fat
15 g
Carbohydrates
43 g
Sugar
3 g
Fiber
2 g
Protein
27 g
Sodium
950 mg
Cholesterol
80 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1 1/2 Cups Chicken - Cooked, Diced
- 1/3 Cup Mayonnaise
- 1/4 Cup Celery - Diced
- 1/4 Cup Process Swiss Cheese - Diced
- 8 Slices Bread
- 14 1/2 Oz Asparagus Spears
- 1/2 Cup Butter - Melted
- 2 3/8 Oz Seasoned Coating Mix For Chicken
