Chicken Salad Sandwiches
Prep: 10 min
Total: 10 min
Serves: 13
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Tender chicken blends beautifully with crisp celery and a hint of zesty seasoning in these delightful chicken salad sandwiches. The creamy mayonnaise ties it all together, making each bite a satisfying balance of flavors and textures. Ideal for a casual lunch, a picnic in the park, or even a quick weeknight dinner, these sandwiches are sure to please both kids and adults alike, proving that comfort food can be both simple and delicious.
Ingredients
Ingredients
- 2 Cups Chicken - Cooked, Chopped
- 1 Cup Celery - Chopped
- 2 Tsp Salt
- 2 Tsp Lemon Juice
- 1 1/2 Tbsp Chowchow - Ground
- 1/2 Tsp Worcestershire Sauce
- 1/2 Cup Mayonnaise
Directions
Directions
- Combine chicken, celery, salt, lemon juice, chowchow and Worcestershire sauce in a bowl.
- Add mayonnaise; mix to spreading consistency.
- Spread on favorite bread slices for sandwiches.
- Chopped chicken may be stored in freezer and used when needed.
Nutrition
Per serving · 13 servingsCalories
290
Fat
20 g
Saturated fat
3 g
Carbohydrates
12 g
Sugar
2 g
Fiber
1 g
Protein
18 g
Sodium
600 mg
Cholesterol
70 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 2 Cups Chicken - Cooked, Chopped
- 1 Cup Celery - Chopped
- 2 Tsp Salt
- 2 Tsp Lemon Juice
- 1 1/2 Tbsp Chowchow - Ground
- 1/2 Tsp Worcestershire Sauce
- 1/2 Cup Mayonnaise
