Baked Chicken Delight
Prep: 20 min
Cook: 50 min
Total: 70 min
Serves: 6
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Tender baked chicken breasts are enhanced with a sweet and tangy pineapple glaze, ginger, and warm spices, creating a delightful dish perfect for any occasion.
Ingredients
Ingredients
- 6 - Chicken Breasts
- 1 Cup Prepared Biscuit Mix
- 1 - Salt - To Taste
- 1 - Ginger - Ground
- 1 - Cloves - Ground
- 1 - Egg - Beaten
- 1 - Cooking Oil
- 6 Slices Pinapple
- 1/4 Cup Pineapple Juice
- 1/2 Cup Brown Sugar - Firmly Packed
- 1 Tbsp Butter
- 1 Stick Cinnamon
- 6 Slices Lime
- 3 - Cherry - Halved
Directions
Directions
- Remove skin from chicken breasts.
- Combine biscuit mix, salt, ginger and cloves.
- Dip chicken in egg, then roll in biscuit mix mixture.
- Brown in hot oil.
- Place in baking dish.
- Place 1 slice pineapple on each breast.
- Combine pineapple juice, brown sugar, ginger, cloves, butter and stick cinnamon in a small saucepan and simmer for at least 10 minutes.
- Bake chicken at 375 degrees for about 40 minutes, basting at least 2 times with sauce.
- Place a thin slice of lime and cherry on pineapple 5 minutes before baking is completed.
- May be prepared ahead of time and frozen.
Nutrition
Per serving · 6 servingsCalories
380
Fat
14 g
Saturated fat
3 g
Carbohydrates
36 g
Sugar
15 g
Fiber
1 g
Protein
30 g
Sodium
400 mg
Cholesterol
90 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 6 - Chicken Breasts
- 1 Cup Prepared Biscuit Mix
- 1 - Salt - To Taste
- 1 - Ginger - Ground
- 1 - Cloves - Ground
- 1 - Egg - Beaten
- 1 - Cooking Oil
- 6 Slices Pinapple
- 1/4 Cup Pineapple Juice
- 1/2 Cup Brown Sugar - Firmly Packed
- 1 Tbsp Butter
- 1 Stick Cinnamon
- 6 Slices Lime
- 3 - Cherry - Halved