Ingredients
Ingredients
- 13 1/2 Oz Artichoke
- 9 Oz Tomato
- 1 Oz Green Chile's
- 1/2 Cup Mayonnaise
- 1/2 Cup Parmesan Cheese
- 1 Tsp Garlic Powder
- 1/2 Tsp Worcestershire Sauce
Directions
Directions
- Dice Tomatoes and Green chilies.
- Thoroughly combine all ingredients.
- Place in a 1-quart casserole.
- Bake in a 375'F. oven for 30 minutes or until hot and bubbly. Let cool 10 minutes before serving.
Nutrition
Per serving · 8 servingsCalories
150
Fat
12 g
Saturated fat
3 g
Carbohydrates
8 g
Sugar
2 g
Fiber
2 g
Protein
4 g
Sodium
300 mg
Cholesterol
15 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 13 1/2 Oz Artichoke
- 9 Oz Tomato
- 1 Oz Green Chile's
- 1/2 Cup Mayonnaise
- 1/2 Cup Parmesan Cheese
- 1 Tsp Garlic Powder
- 1/2 Tsp Worcestershire Sauce
