Mabel's Fried Chicken
Prep: 20 min
Cook: 30 min
Total: 50 min
Serves: 8
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Crispy and golden brown, this fried chicken offers a delightful crunch that gives way to tender, juicy meat with every bite. The combination of cornmeal and seasoned flour creates a flavorful crust that elevates a classic dish to new heights, making it an ideal centerpiece for family gatherings or a comforting weeknight dinner. Whether you're serving it with mashed potatoes or a fresh salad, Mabel's Fried Chicken is sure to become a beloved favorite at your table.
Ingredients
Ingredients
- 4 Lbs Chicken
- 1/2 Cup Cornmeal
- 1/2 Cup All-Purpose Flour
- 1/2 Tsp Salt
- 1/4 Tsp Black Pepper
- 1/2 Tsp Seasoned Salt
- 2 - Egg - Well Beaten
Directions
Directions
- Cut chicken into serving pieces.
- Combine cornmeal, flour, salt, pepper and seasoned salt in shallow bowl; mix well.
- Dip chicken into eggs; coat with cornmeal mixture.
- Fry chicken in hot fat in skillet over medium heat until tender and golden brown.
Nutrition
Per serving · 8 servingsCalories
460
Fat
28 g
Saturated fat
7 g
Carbohydrates
30 g
Sugar
1 g
Fiber
2 g
Protein
28 g
Sodium
600 mg
Cholesterol
150 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 4 Lbs Chicken
- 1/2 Cup Cornmeal
- 1/2 Cup All-Purpose Flour
- 1/2 Tsp Salt
- 1/4 Tsp Black Pepper
- 1/2 Tsp Seasoned Salt
- 2 - Egg - Well Beaten
