Meatballs (Homemade)
Prep: 15 min
Cook: 20 min
Total: 35 min
Serves: 4
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Succulent homemade meatballs are crafted with a savory blend of ground beef, garlic, and Parmesan cheese, delivering a rich, flavorful experience in every bite.
Ingredients
Ingredients
- 1 Lb Ground Beef
- 1/2 Cup Bread Crumbs
- 1/4 Cup Parmesan Cheese - Grated
- 1 Egg
- 2 Cloves Garlic - Minced
- 2 Tbsp Parsley - Chopped
- 1 Tsp Italian Seasoning
- 1 Tsp Salt And Pepper - To Taste
Directions
Directions
- In a bowl, combine all the meatball ingredients. Mix gently until just combined.
- Roll into small or large meatballs, depending on the recipe you will use them for.
- Cook as instructed as per your specific recipe.
Nutrition
Per serving · 4 servingsCalories
290
Fat
18 g
Saturated fat
7 g
Carbohydrates
14 g
Sugar
1 g
Fiber
1 g
Protein
22 g
Sodium
500 mg
Cholesterol
80 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1 Lb Ground Beef
- 1/2 Cup Bread Crumbs
- 1/4 Cup Parmesan Cheese - Grated
- 1 Egg
- 2 Cloves Garlic - Minced
- 2 Tbsp Parsley - Chopped
- 1 Tsp Italian Seasoning
- 1 Tsp Salt And Pepper - To Taste
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