Spinach Hamburger Cannelloni
Prep: 20 min
Cook: 25 min
Total: 45 min
Serves: 6
5,848 views
Stuffing pasta tubes may look ambitious, but the payoff here is pure crowd-pleasing comfort. Seasoned ground beef, fresh spinach, and a duo of Parmesan and mozzarella fill tender cannelloni, which then bake under a blanket of pasta sauce and melting cheese. Every forkful is hearty and rich. This is the kind of baked pasta dinner that turns a regular night into an occasion.
Ingredients
Ingredients
- 250 Grams Cannelloni
- 1 1/2 Lbs Hamburger
- 3 Cloves Garlic
- 3/4 Cup Bread Crumbs
- 1 Medium Onion
- 300 Grams Spinach
- 1 Cup Parmesan Cheese
- 1 - Egg
- 1 Jar Pasta Sauce
- 1 Cup Mozzarella Cheese - Shredded
Directions
Directions
- Mince Garlic.
- Brown hamburger with onions, garlic & seasonings.
- Add spinach, bread crumbs, 1/2 cup of Parmesan cheese and egg.
- Mix well.
- Stuff cooked noodles.
- Place stuffed noodles in a 13X9 baking dish.
- Cover with your favorite pasta sauce.
- Sprinkle shredded mozzarella cheese over sauce.
- Sprinkle remaining Parmesan cheese on top.
- Bake in oven for 20-25 minutes until edges bubble.
Nutrition
Per serving · 6 servingsCalories
570
Fat
30 g
Saturated fat
15 g
Carbohydrates
42 g
Sugar
4 g
Fiber
3 g
Protein
36 g
Sodium
800 mg
Cholesterol
110 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 250 Grams Cannelloni
- 1 1/2 Lbs Hamburger
- 3 Cloves Garlic
- 3/4 Cup Bread Crumbs
- 1 Medium Onion
- 300 Grams Spinach
- 1 Cup Parmesan Cheese
- 1 - Egg
- 1 Jar Pasta Sauce
- 1 Cup Mozzarella Cheese - Shredded
Recipe Related Shopping
9x13 Ceramic Baking Dish
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Ingredients
Ingredients
- 680 mls Tomato Sauce
- 3 Cloves Garlic
- 1 Small Onion
- 1 Cup Water
