Wonton Beef Bites
Prep: 15 min
Cook: 5 min
Total: 20 min
Serves: 12
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These savory morsels are a delightful twist on classic comfort food, combining tender meatball pieces with the satisfying crunch of crispy wonton wrappers. Each bite is elevated by a brush of melted butter and a sprinkle of fresh Parmesan, creating a rich, indulgent flavor that pairs perfectly with zesty marinara sauce for dipping. Whether you're hosting a game night or simply craving a tasty snack, these wonton beef bites are sure to impress both family and friends alike.
Ingredients
Ingredients
- 36 - Wonton Wrapper
- 2/3 Cup Marinara Sauce
- 9 - Meatball - Thawed
- 1/4 Cup Butter - Melted
- 1/4 Cup Parmesan Cheese - Grated
Directions
Directions
- Preheat air-fryer to 350F
- Lay wonton wrappers on work surface.
- Place about 1 tsp marinara sauce in center of each wrapper.
- Cut meatballs into quarters.
- Place meatball quarter on top of marinara sauce.
- Wrap wonton wrapper around meatball; Seal edges at top.
- Brush wontons with melted butter.
- Cook wontons 4 to 5 minutes or until browned and crips.
- Remove to platter
- Sprinkle with cheese and serve with additional marinara sauce.
Nutrition
Per serving · 12 servingsCalories
150
Fat
9 g
Saturated fat
4 g
Carbohydrates
12 g
Sugar
1 g
Fiber
1 g
Protein
4 g
Sodium
300 mg
Cholesterol
20 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 36 - Wonton Wrapper
- 2/3 Cup Marinara Sauce
- 9 - Meatball - Thawed
- 1/4 Cup Butter - Melted
- 1/4 Cup Parmesan Cheese - Grated
