Cream Cheese Icing
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This luscious cream cheese icing is rich and creamy, blending butter and cream cheese with a touch of vanilla, perfect for topping cakes or cupcakes with a delightful pecan crunch.
Ingredients
Ingredients
- 1/2 Cup Butter (or Margarine)
- 8 Oz Cream Cheese
- 4 Cups Icing Sugar
- 1 Tsp Vanilla
- 1 Cup Pecan
Directions
Directions
In a medium bowl, combine ingredients.
Ingredients
Ingredients
- 1/2 Cup Butter (or Margarine)
- 8 Oz Cream Cheese
- 4 Cups Icing Sugar
- 1 Tsp Vanilla
- 1 Cup Pecan
