Ingredients
Ingredients
- 2 Cups White Sugar
- 3 Tbsp Cocoa
- 1/2 Cup Butter
- 1/2 Cup Milk
- - Pinch Salt
- 1 Tsp Vanilla
- 1/2 Cup Peanut Butter
- 3 Cups Oatmeal
Directions
Directions
- Place sugar, cocoa, butter, milk and salt in sauce pan.
- Bring to a full boil.
- Boil 1 minute.
- Remove from heat.
- Stir in vanilla, peanut butter and rolled oats - Mix well.
- Drop from teaspoon on waxed paper let stand 1/2 hour to dry.
Nutrition
Per serving · 24 servingsCalories
164
Fat
7.1 g
Saturated fat
3.3 g
Carbohydrates
23.2 g
Sugar
14.2 g
Fiber
2.1 g
Protein
3.5 g
Sodium
50 mg
Cholesterol
15 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 2 Cups White Sugar
- 3 Tbsp Cocoa
- 1/2 Cup Butter
- 1/2 Cup Milk
- - Pinch Salt
- 1 Tsp Vanilla
- 1/2 Cup Peanut Butter
- 3 Cups Oatmeal
