Quick Turkey Loaf
Prep: 15 min
Cook: 50 min
Total: 65 min
Serves: 6
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Tender chopped turkey melds beautifully with the vibrant crunch of green peppers and the piquant touch of pimentos in this delightful turkey loaf. Each slice delivers a comforting, hearty flavor that’s perfect for cozy family dinners or a simple weeknight meal. Easy to prepare and packed with wholesome ingredients, this dish is sure to become a cherished favorite for anyone who enjoys a satisfying, home-cooked meal.
Ingredients
Ingredients
- 4 - Egg - Beaten
- 2/3 Cup Milk (or Broth)
- 1 Tsp Salt
- 1 Cup Soft Bread Crumbs
- 2 Tbsp Green Pepper - Chopped
- 2 Tbsp Pimentos - Chopped
- 1/2 Tbsp Dry Parsley
- 2 Tbsp Butter - Melted
- 3 Cups Turkey - Chopped
Directions
Directions
- Combine eggs, milk, salt, bread crumbs, green pepper, pimento, parsley, melted butter and turkey; mix well.
- Spoon into greased 7 x 4 x 4-inch loaf pan.
- Bake at 325 degrees for 45 to 50 minutes.
Nutrition
Per serving · 6 servingsCalories
290
Fat
16 g
Saturated fat
7 g
Carbohydrates
18 g
Sugar
2 g
Fiber
1 g
Protein
22 g
Sodium
450 mg
Cholesterol
140 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 4 - Egg - Beaten
- 2/3 Cup Milk (or Broth)
- 1 Tsp Salt
- 1 Cup Soft Bread Crumbs
- 2 Tbsp Green Pepper - Chopped
- 2 Tbsp Pimentos - Chopped
- 1/2 Tbsp Dry Parsley
- 2 Tbsp Butter - Melted
- 3 Cups Turkey - Chopped
