San Francisco Cinch
Prep: 10 min
Cook: 60 min
Total: 70 min
Serves: 4
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Tender chicken breasts enveloped in a luscious cheese sauce create a dish that's both comforting and indulgent. The bright notes of lemon and the aromatic hint of rosemary elevate each bite, making it a delightful centerpiece for family dinners or casual gatherings with friends. Quick to prepare, this San Francisco Cinch promises to satisfy even the pickiest eaters, turning any weeknight into a special occasion.
Ingredients
Ingredients
- 2 - Chicken Breasts - Halved
- 2 Tbsp All-Purpose Flour
- 1/4 Cup Butter
- 1 Can Cheese Soup
- 2/3 Cup Light Cream
- 2 Tbsp Lemon Juice
- 1/2 Tsp Dried Rosemary
Directions
Directions
Nutrition
Per serving · 4 servingsCalories
550
Fat
38 g
Saturated fat
22 g
Carbohydrates
20 g
Sugar
2 g
Fiber
0 g
Protein
34 g
Sodium
900 mg
Cholesterol
150 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 2 - Chicken Breasts - Halved
- 2 Tbsp All-Purpose Flour
- 1/4 Cup Butter
- 1 Can Cheese Soup
- 2/3 Cup Light Cream
- 2 Tbsp Lemon Juice
- 1/2 Tsp Dried Rosemary
