Directions
Directions
Fry bacon until crisp. Cut olives into about 3 slices. Cut tomatoes into about 5 slices. Mince green onion.
Combine Swiss, bacon, green olives and green onions in a medium bowl and mix well.
Mix Miracle Whip and Worcestershire sauce. Stir into the Swiss mixture. Stir in tomatoes.
Spread equal portions of the spread over the Rye bread slices. Arrange on a baking sheet.
Bake until cheese is melted. Serve hot.
Combine Swiss, bacon, green olives and green onions in a medium bowl and mix well.
Mix Miracle Whip and Worcestershire sauce. Stir into the Swiss mixture. Stir in tomatoes.
Spread equal portions of the spread over the Rye bread slices. Arrange on a baking sheet.
Bake until cheese is melted. Serve hot.
Ingredients
Ingredients
- 1 1/2 Cup Swiss Cheese
- 4 Slice Bacon
- 12 - Olives
- 1/4 Cup Green Onions
- 1/4 Cup Miracle Whip
- 1 Tsp Worcestershire Sauce
- 5 - Cherry Tomato
- 22 Slice Cocktail Rye Bread
