Chicken Salad Bunwiches
Prep: 15 min
Cook: 25 min
Total: 40 min
Serves: 8
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The chicken mingles with crunchy celery and creamy dressing in these delightful bunwiches, creating a hearty yet refreshing meal. The melted cheese adds an irresistible richness, making each bite a comforting experience. Perfect for casual gatherings, picnics, or a quick weeknight dinner, these bunwiches are sure to please both kids and adults alike, bringing smiles to the table with their deliciously satisfying flavors.
Ingredients
Ingredients
- 2 Cups Cut-Up Chicken (or Turkey)
- 1/2 Cup Celery - Diced
- 1/2 Cup Cheese - Diced
- 1/4 Cup Onion - Minced
- 1/2 Tsp Salt
- 1/8 Tsp Black Pepper
- 1/4 Cup Salad Dressing (or Mayonnaise)
- 1/4 Tsp Celery Salt
- 1 Tbsp Lemon Juice
- 8 - Hamburger Buns - Sliced And Buttered
Directions
Directions
- Preheat oven to 350 degrees.
- Place chicken, celery, cheese and onion.
- Combine salt, pepper, salad dressing, celery salt and lemon juice; mix well.
- Combine dressing mixture with chicken mixture.
- Spread on buns.
- Wrap each bun in aluminum foil; place on an ungreased baking sheet.
- Bake for 20 to 30 minutes or until heated through.
Nutrition
Per serving · 8 servingsCalories
350
Fat
18 g
Saturated fat
7 g
Carbohydrates
30 g
Sugar
2 g
Fiber
1 g
Protein
20 g
Sodium
600 mg
Cholesterol
60 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 2 Cups Cut-Up Chicken (or Turkey)
- 1/2 Cup Celery - Diced
- 1/2 Cup Cheese - Diced
- 1/4 Cup Onion - Minced
- 1/2 Tsp Salt
- 1/8 Tsp Black Pepper
- 1/4 Cup Salad Dressing (or Mayonnaise)
- 1/4 Tsp Celery Salt
- 1 Tbsp Lemon Juice
- 8 - Hamburger Buns - Sliced And Buttered
