Ingredients
Ingredients
- 1/2 Cup Sugar Free Chocolate Chips
- 1 Tsp Coconut Oil
Directions
Directions
- Melt the sugar-free chocolate chips with the coconut oil in 20-second intervals in the microwave, stirring until smooth.
- Drizzle over and / or dip the bottoms of cookies, macaroons, or your desired treat in the chocolate.
- Refrigerate for 10–15 minutes until the chocolate sets.
Nutrition
Per serving · 4 servingsCalories
50
Fat
4.5 g
Saturated fat
3.5 g
Carbohydrates
6 g
Sugar
0 g
Fiber
1 g
Protein
1 g
Sodium
0 mg
Cholesterol
0 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1/2 Cup Sugar Free Chocolate Chips
- 1 Tsp Coconut Oil