Ingredients
Ingredients
- 1/2 Cup Sugar Free Chocolate Chips
- 1 Tsp Coconut oil
Directions
Directions
- Melt the sugar-free chocolate chips with the coconut oil in 20-second intervals in the microwave, stirring until smooth.
- Drizzle over and / or dip the bottoms of cookies, macaroons, or your desired treat in the chocolate.
- Refrigerate for 10–15 minutes until the chocolate sets.
Ingredients
Ingredients
- 1/2 Cup Sugar Free Chocolate Chips
- 1 Tsp Coconut oil
