Cornmeal Spread
Serves: 4
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This creamy cornmeal spread, enriched with coconut and a hint of salt, offers a deliciously unique topping for bread and vegetables, perfect for enhancing any dish.
Ingredients
Ingredients
- 3/4 Cup Cornmeal
- 1/2 Cup Water
- 1/4 Cup Coconut
- 1/2 Tsp Salt
Directions
Directions
- Cook cornmeal as per package instructions.
- Blend all ingredients till smooth.
- Use on bread & vegetables
- Note that it does not melt well.
Nutrition
Per serving · 4 servingsCalories
120
Fat
5 g
Saturated fat
4 g
Carbohydrates
17 g
Sugar
1 g
Fiber
2 g
Protein
2 g
Sodium
120 mg
Cholesterol
0 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 3/4 Cup Cornmeal
- 1/2 Cup Water
- 1/4 Cup Coconut
- 1/2 Tsp Salt