Ingredients
Ingredients
- 19 Oz Crushed Pineapple
- 2 Cups White Sugar
- 2 - Egg
- 2 Cups Flour
- 1 Tsp Vanilla
- 2 Tsp Baking Soda
- 1 Cup Walnuts
Directions
Directions
Preheat oven to 350 F. Chop walnuts if required. Do NOT drain pineapple. Mix ingredients until thoroughly mixed. Grease and flour Bundt pan. Bake for 40-45 minutes.
Nutrition
Per serving · 12 servingsCalories
310
Fat
15 g
Saturated fat
1.5 g
Carbohydrates
43 g
Sugar
30 g
Fiber
1 g
Protein
4 g
Sodium
300 mg
Cholesterol
40 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 19 Oz Crushed Pineapple
- 2 Cups White Sugar
- 2 - Egg
- 2 Cups Flour
- 1 Tsp Vanilla
- 2 Tsp Baking Soda
- 1 Cup Walnuts
Directions
Directions
Combine all ingredients until smooth. Ice cake when still warm.
Ingredients
Ingredients
- 1/2 Cup Butter (or Margarine)
- 8 Oz Cream Cheese
- 1 1/3 Cups Icing Sugar
- 1 Tsp Vanilla
