Sweet Garlic Dressing
Prep: 5 min
Total: 5 min
Serves: 8
48 views
Sweet, garlicky, and pleasantly sharp, this simple dressing strikes a balance that makes vegetables genuinely crave-worthy. A little sugar softens the bite of crushed garlic and vinegar, while olive oil brings everything together into a glossy pour. It only takes a jar and a few hours in the fridge to let the flavours marry, then it is ready to brighten salads or drizzle over grilled vegetables.
Ingredients
Ingredients
- 1/4 Cup White Sugar
- 1/2 Tsp Salt
- 1 Clove Garlic - Crushed
- 1 Dash Black Pepper
- 2 - 3 Tbsp Olive Oil (or Salad Oil)
- 1/4 Cup Vinegar
Directions
Directions
- Shake all ingredients in a tightly covered jar.
- Refrigerate several hours to blend flavors.
- Shake again just before serving.
Nutrition
Per serving · 8 servingsCalories
90
Fat
5 g
Saturated fat
1 g
Carbohydrates
10 g
Sugar
8 g
Fiber
0 g
Protein
0 g
Sodium
120 mg
Cholesterol
0 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1/4 Cup White Sugar
- 1/2 Tsp Salt
- 1 Clove Garlic - Crushed
- 1 Dash Black Pepper
- 2 - 3 Tbsp Olive Oil (or Salad Oil)
- 1/4 Cup Vinegar
Recipe Related Shopping
Glass Jar 10oz with Funnel, for Honey or Salad Dressing
View on Amazon
As an Amazon Associate we earn from qualifying purchases.
