Brassie Bird
Prep: 15 min
Cook: 20 min
Total: 35 min
Serves: 6
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Tender disjointed chicken is perfectly browned and baked with a creamy sour cream sauce, complemented by sweet, halved seedless grapes for a delightful twist.
Ingredients
Ingredients
- 3 Lbs Chicken - Disjointed
- 2 Cups Seasoned Flour
- 1/2 Cup Shortening
- 1 Cup Seedless Grapes - Halved
- 2 Cups Sour Cream
Directions
Directions
- Dust chicken with flour.
- Brown chicken in shortening in large skillet over medium heat; remove to casserole.
- Place grapes and sour cream over chicken.
- Bake at 350 degrees for 20 minutes or until chicken is tender.
Nutrition
Per serving · 6 servingsCalories
610
Fat
42 g
Saturated fat
14 g
Carbohydrates
36 g
Sugar
3 g
Fiber
1 g
Protein
30 g
Sodium
600 mg
Cholesterol
120 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 3 Lbs Chicken - Disjointed
- 2 Cups Seasoned Flour
- 1/2 Cup Shortening
- 1 Cup Seedless Grapes - Halved
- 2 Cups Sour Cream
