Ingredients
Ingredients
- 16 Oz Cream Cheese
- 1 Medium Onion Cooking
- 1 Cup Mayonnaise
- 2 Cups Cheddar Cheese
- 1 Loaf Sour Dough Bread
Directions
Directions
- Chop onion, shred cheese.
- Combine all ingredients except bread.
- Cut top off bread and scoop out the center.
- Fill with the cheese mixture
- Double wrap in foil and bake at 400 F for 1 hour.
Nutrition
Per serving · 8 servingsCalories
550
Fat
45 g
Saturated fat
20 g
Carbohydrates
30 g
Sugar
2 g
Fiber
2 g
Protein
12 g
Sodium
800 mg
Cholesterol
90 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 16 Oz Cream Cheese
- 1 Medium Onion Cooking
- 1 Cup Mayonnaise
- 2 Cups Cheddar Cheese
- 1 Loaf Sour Dough Bread
