Golden Chicken Nuggets
Prep: 15 min
Cook: 10 min
Total: 25 min
Serves: 4
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These crispy golden chicken nuggets offer a delightful crunch with each bite, perfectly complemented by the rich flavors of Parmesan and Cheddar cheeses. Baked to perfection, they provide a healthier alternative to traditional fried nuggets, making them ideal for family gatherings or casual weeknight dinners. Kids and adults alike will love the savory herb-infused crumb coating, making this dish a surefire hit at any table. Enjoy them hot out of the oven or cold as a tasty snack!
Ingredients
Ingredients
- 4 - Chicken Breasts - Boned
- 1/4 Cup Parmesan Cheese - Grated
- 4 Tbsp Cheddar Cheese - Grated
- 1/2 Cup Fine Dried Bread Crumbs
- 2 Tsp Monosodium Glutamate
- 1 Tsp Dried Leaf Thyme
- 1 Tsp Salt
- 1 Tsp Dried Leaf Basil
- 1/8 Tsp Black Pepper
- 1/2 Cup Butter (or Margarine) - Melted
Directions
Directions
- Skin chicken breasts; cut into 1-inch squares.
- Combine Parmesan cheese, Cheddar cheese, crumbs, monosodium glutamate, thyme, salt, basil and pepper; blend well.
- Dip chicken pieces into butter; roll in crumb mixture.
- Arrange chicken in single layer on foil-lined baking sheets.
- Bake at 400 degrees for 10 minutes.
- May be served hot or cold.
- Garnish with parsley, if desired.
Nutrition
Per serving · 4 servingsCalories
490
Fat
34 g
Saturated fat
20 g
Carbohydrates
25 g
Sugar
1 g
Fiber
1 g
Protein
27 g
Sodium
800 mg
Cholesterol
90 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 4 - Chicken Breasts - Boned
- 1/4 Cup Parmesan Cheese - Grated
- 4 Tbsp Cheddar Cheese - Grated
- 1/2 Cup Fine Dried Bread Crumbs
- 2 Tsp Monosodium Glutamate
- 1 Tsp Dried Leaf Thyme
- 1 Tsp Salt
- 1 Tsp Dried Leaf Basil
- 1/8 Tsp Black Pepper
- 1/2 Cup Butter (or Margarine) - Melted
