Hagelslag - Chocolate Sprinkle Bread
Prep: 5 min
Total: 5 min
Serves: 2
1 views
Soft bread, lovingly slathered with creamy butter, becomes the perfect canvas for a colorful shower of chocolate sprinkles in this delightful Dutch treat. The combination of textures—crunchy sprinkles on rich, melty butter and fluffy bread—creates an irresistible snack that can brighten any morning or afternoon. Ideal for both kids and adults, hagelslag is not just a simple indulgence; it's a joyful reminder that sometimes, the sweetest moments come from the simplest bites. Enjoy it with your favorite warm beverage for a cozy experience!
Ingredients
Ingredients
- 2 Slices Bread
- 2 Tbsp Butter
- 1/4 Cup Chocolate Sprinkles
Directions
Directions
- Place the fresh bread slices on a plate.
- Spread each slice generously with softened butter, covering the entire surface.
- Sprinkle chocolate hagelslag evenly over the buttered bread.
- Gently press the sprinkles into the butter so they adhere.
- Serve immediately, traditionally accompanied by a cup of coffee, tea, or milk.
Nutrition
Per serving · 2 servingsCalories
335
Fat
20 g
Saturated fat
12 g
Carbohydrates
34 g
Sugar
18 g
Fiber
2 g
Protein
5 g
Sodium
350 mg
Cholesterol
40 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 2 Slices Bread
- 2 Tbsp Butter
- 1/4 Cup Chocolate Sprinkles
