Honey Butter
Prep: 5 min
Total: 5 min
Serves: 8
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Warm bread and biscuits have never had a better companion. Softened butter and honey blend into a silky, spreadable swirl, with a single pinch of salt to keep all that sweetness in check. It takes barely a minute to stir together, yet it turns a humble slice of cornbread or a fresh roll into something you will happily go back for seconds of.
Ingredients
Ingredients
- 1/4 Cup Butter - Softened
- 2 Tbsp Honey
- 1 Pinch Salt
Directions
Directions
- Mix the softened butter, honey, and a pinch of salt until smooth.
Nutrition
Per serving · 8 servingsCalories
100
Fat
11 g
Saturated fat
7 g
Carbohydrates
3 g
Sugar
2 g
Fiber
0 g
Protein
0 g
Sodium
1 mg
Cholesterol
30 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1/4 Cup Butter - Softened
- 2 Tbsp Honey
- 1 Pinch Salt
