Chocolate Peanut Butter Swirl Bark
Prep: 10 min
Total: 10 min
Serves: 12
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A delightful treat awaits with this Chocolate Peanut Butter Swirl Bark, where rich semi-sweet and creamy white chocolate come together in a blissful harmony. The luscious peanut butter swirls create a creamy texture that contrasts beautifully with the crunchy roasted peanuts sprinkled on top. Perfect for satisfying your sweet tooth or as a homemade gift, this bark is sure to impress friends and family alike. Indulge in a bite of this irresistible confection and let the flavors transport you to dessert heaven.
Ingredients
Ingredients
- 10 Oz Semi-Sweet Chocolate - Chopped
- 3 Oz White Chocolate - Chopped
- 3 Tbsp Peanut Butter
- 1/3 Cup Roasted Peanuts - Chopped
- 1/4 Tsp Sea Salt
Directions
Directions
- Line a baking sheet with parchment paper.
- Microwave the semisweet chocolate in a dry microwave-safe bowl in 20-second bursts, stirring after each burst, until smooth.
- In a separate bowl, microwave the white chocolate in 15-second bursts, stirring after each burst. Once smooth, stir in the peanut butter.
- Spread the melted semisweet chocolate into a roughly 9 × 12-inch rectangle on the parchment. While it’s still wet, drop spoonfuls of the peanut butter mixture across the surface. Drag a toothpick or the tip of a knife through the dollops to create swirls.
- Sprinkle with the chopped peanuts and flaky sea salt. Refrigerate for 25–35 minutes, or until firm.
- Break into irregular pieces and store in an airtight container in the fridge.
Nutrition
Per serving · 12 servingsCalories
180
Fat
10 g
Saturated fat
4 g
Carbohydrates
20 g
Sugar
15 g
Fiber
1 g
Protein
3 g
Sodium
50 mg
Cholesterol
5 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 10 Oz Semi-Sweet Chocolate - Chopped
- 3 Oz White Chocolate - Chopped
- 3 Tbsp Peanut Butter
- 1/3 Cup Roasted Peanuts - Chopped
- 1/4 Tsp Sea Salt
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