Krispy Chicken
Prep: 15 min
Cook: 75 min
Total: 90 min
Serves: 4
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Tender chicken pieces are enveloped in a delightful, crunchy crust that transforms every bite into a satisfying experience. This unique coating, made from oven-toasted rice cereal and melted margarine, lends a wonderful texture that both kids and adults will adore. Perfect for a family dinner or a casual gathering, this Krispy Chicken is not just a meal; it’s an invitation to share joy and laughter around the table. Enjoy the crispy texture and savory flavor that makes this dish a standout favorite!
Ingredients
Ingredients
- 8 - Chicken Pieces
- 2 Cups Oven-Toasted Rice Cereal - Crushed
- 1/2 Cup Margarine - Melted
- 1 1/2 Tsp Salt
- 1 - Egg
Directions
Directions
- Skin chicken.
- Combine cereal, margarine and salt.
- Beat egg with 2 tablespoons water.
- Dip chicken in egg mixture; roll in crumb mixture.
- Arrange pieces on ungreased baking sheet, skin side down.
- Bake at 350 degrees for 1 hour and 15 minutes.
Nutrition
Per serving · 4 servingsCalories
490
Fat
30 g
Saturated fat
8 g
Carbohydrates
36 g
Sugar
1 g
Fiber
1 g
Protein
24 g
Sodium
700 mg
Cholesterol
90 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 8 - Chicken Pieces
- 2 Cups Oven-Toasted Rice Cereal - Crushed
- 1/2 Cup Margarine - Melted
- 1 1/2 Tsp Salt
- 1 - Egg
