Bacon Ranch Dip
Prep: 10 min
Total: 10 min
Serves: 8
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Bacon, cheese, and ranch is a trio that never disappoints, and it takes just one bowl and five minutes to bring them together here. Cream cheese and sour cream form a rich, tangy base loaded with cheddar and crumbled bacon. Chill it briefly to let the flavours mingle, then serve with chips, pretzels, or crunchy veggies at your next party.
Ingredients
Ingredients
- 8 Oz Cream Cheese
- 1 Cup Sour Cream
- 1 Cup Shredded Cheddar Cheese
- 6 Slices Cooked And Crumbled Bacon
- 1 Tbsp Ranch Seasoning
Directions
Directions
- Mix all ingredients together until well combined
- Chill for at least 30 minutes before serving.
- Garnish with cheddar cheese, crumbled bacon, chopped green onion
- Serve with chips, veggies, pretzels or crackers
Nutrition
Per serving · 8 servingsCalories
210
Fat
18 g
Saturated fat
10 g
Carbohydrates
4 g
Sugar
1 g
Fiber
0 g
Protein
6 g
Sodium
450 mg
Cholesterol
40 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 8 Oz Cream Cheese
- 1 Cup Sour Cream
- 1 Cup Shredded Cheddar Cheese
- 6 Slices Cooked And Crumbled Bacon
- 1 Tbsp Ranch Seasoning
