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Cheese Ball


16 Oz Cream Cheese
1 Cup Crushed Pineapple
1 Cup Dry Roasted Peanuts
1/4 Cup Green Pepper
2 Tbsp Onion Cooking
1/4 Tsp Seasoned Salt


Mix softened cream cheese with the drained pineapple. Chop the green pepper and onion very fine and add with the seasoned salt. Shape into 2 balls and roll into finely chopped peanuts. Store in fridge.

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