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Pumpkin Pie

Ingredients

1 Tsp Cinnamon
1/4 Tsp Cloves
2 Egg
1/2 Tsp Ginger
1 2/3 Cup Light Cream
1 3/4 Cup Pumpkin
1/2 Tsp Salt
3/4 Cup White Sugar

Directions

Slightly beat the eggs and then mix ingredients in order given. Pour into pastry shell.

Bake at 425 degrees for 15 minutes. Reduce temperature to 350 degrees and continue baking for 45 minutes or until knife inserted in middle of pie comes out clean.

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