3 Lb Chicken Wings 1 Egg 1/2 Cup Flour
Remove tips from wings. Cut into 2 pieces, roll in egg and flour and brown. Warm the ingredients for the sauce and pour over the wings. Cook for about 1/2 hour or more at 350 F.
1 Tsp Accent (msg) 1/2 Tsp Salt 3 Tbsps Soya Sauce 1/2 Cup Vinegar 3 Tbsps Water 1 Cup White Sugar
Combine and mix ingredients thoroughly.
