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Forgotten Minestrone

Ingredients

1 Cube Beef Bouillon
1/2 Tsp Black Pepper
1 Cup Elbow Macaroni
16 Oz Garbanzo Bean
1 Medium Onion
1/4 Cup Parmesan Cheese
2 Tbsp Parsley
2 1/2 Tsp Salt
1 Lb Stewing Beef
1 1/2 Tsp Thyme
28 Oz Tomato
6 Cups Water
1 Medium Zucchini

Directions

In a slow cooker, combine beef, water, tomatoes, bouillon, onion, parsley, salt if desired, thyme and pepper. Cover and cook on low for 7-9 hours or until meat is tender. Add zucchini, cabbage, beans and macaroni; cook on high, covered, 30-45 minutes more, or until the vegetables are tender. Sprinkle individual servings with Parmesan cheese if desired.

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